Product Type: Fully Cooked
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Product Specs
| Nutrition Facts | |
| 24 servings per container | |
| Serving Size | 1 tortilla (35g) |
| Amount per Serving | |
| Calories | 110 |
| Amount per Serving / % Daily Value* | |
| Total Fat | 3.5g / 4% |
| Saturated Fat | 1g / 5% |
| Trans Fat | 0g |
| Cholesterol | 0mg / 0% |
| Sodium | 180mg / 8% |
| Total Carbohydrate | 16g / 6% |
| Dietary Fiber | 1g / 4% |
| Total Sugars | 1g |
| Includes 0g Added Sugars | 0% |
| Protein | 2g |
| Amount per Serving / % Daily Value* | |
| Vitamin D | 0mcg / 0% |
| Calcium | 36mg / 2% |
| Iron | 0mg / 0% |
| Potassium | 28mg / 0% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
| Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4 |
PHYSICAL SPECS
Baking Toast Marks
Light Toast Marks
Flavor
Wheat Flour
Storage
Ambient
Diameter
7.75″ – 8.75″
Color
Light Creamy
PACKAGING SPECS
Package Count
24 Tortillas
Package Material
Clear Poly-bag
Label Weight / Bag
30 oz / 1.87 lb
Case Count
18
Bag Dimensions
10 1/4″ x 12 1/4″
Net Case Weight
33.75 lbs
Gross Case Weight
35.75 lbs
Corrugated Box Dimensions
19 5/8″ x 15 1/2″ x 7″
Box Cu ft.
1.23
TI/HI
6×6
Gross Pallet Weight
1,317 lbs
Pallet Cu ft.
55.41
CODE DATING SPECS
Shelf Life
30 Days Ambient
Bag Format
Use by date (MM-DD-YY)
Example 11-09-06
Case Label Format
Use by date (MM/DD/YY) + Log date (JJJ/Y) + Line
Example USE BY NOV 09 17 327 7B
Ingredients
Wheat Flour, Water, Vegetable Shortening (Interesterified Soybean Oil and/or Palm Oil), Contains 2% or less of the following: Salt, Mono-& Diglycerides, Sugar, Leavening (Corn Starch, Dextrose, Sodium Acid Pyrophosphate, Sodium Bicarbonate), Preservatives (Calcium Propionate, Potassium Sorbate), Dough Conditioners (Fumaric Acid, Sorbic Acid, Monocalcium Phosphate, Sodium Metabisulfite), Enzymes.
ALLERGENS: Wheat