Product Type: Fully Cooked/RTE
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Product Specs
| Nutrition Facts | |
| 10 servings per container | |
| Serving Size | 1 tortilla (45g) |
| Amount per Serving | |
| Calories | 140 |
| Amount per Serving / % Daily Value* | |
| Total Fat | 5g / 6% |
| Saturated Fat | 1g / 5% |
| Trans Fat | 0g |
| Cholesterol | 0mg / 0% |
| Sodium | 110mg / 5% |
| Total Carbohydrate | 22g / 8% |
| Dietary Fiber | 1g / 4% |
| Total Sugars | 0g |
| Includes 0g Added Sugars | 0% |
| Protein | 3g |
| Amount per Serving / % Daily Value* | |
| Vitamin D | 0mcg / 0% |
| Calcium | 24mg / 2% |
| Iron | 1mg / 6% |
| Potassium | 31mg / 0% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
| Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4 |
PHYSICAL SPECS
Baking Toast Marks
Heavy Toast Marks
Flavor
Wheat Flour, Bready
Diameter
7.5″ – 8.5″
Storage
Ambient
Color
Creamy
PACKAGING SPECS
Package Count
10 Tortillas
Package Material
Clear Polybag/Kwiklok
Label Weight / Bag
16oz / 454g
Case Count
28
Bag Dimensions
9 3/8″ x 12″ No ZL
Net Case Weight
28.0 lbs
Gross Case Weight
30.0 lbs
Corrugated Box Dimensions
19 5/8″ x 15 1/2″ x 7″
Box Cu ft.
1.23
TI/HI
6×6
Gross Pallet Weight
1,068 lbs
Pallet Cu ft.
53
CODE DATING SPECS
Shelf Life
30 Days Ambient
Bag Format
Use by date (MM/DD/YY) + Lot + Time (HH:MM)
Example 11-09-06 165 2 14:35
Case Label Format
Use by date (MM/DD/YY) + Lot date (JJJ/Y) + Line
Ingredients
Wheat Flour Bleached Enriched (Iron, Niacin, Thiamin, Vitamin B2, Folic Acid, Benzoyl Peroxide), Water, Interesterified Soybean Oil, Baking Powder (Corn Starch, Sodium Acid Pyrophosphate, Calcium Carbonate, Sodium Bicarbonate), Contains 2% or less of Salt, Sugar, L-Cysteine, Monoglycerides and Diglycerides, Stearoyl Lactylate, Preservatives (Potassium Sorbate, Calcium Propionate, Fumaric Acid, Sorbic Acid), Molasses, Sodium Metabisulfite, and Enzymes.
ALLERGENS: Wheat