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10" Round White Cake

12/17 oz

Light and fluffy 10" white cake with a delicate vanilla flavor and soft crumb. A versatile dessert option ideal for decorating, plating, or custom applications in foodservice and catering.

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Physical Specs
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Details

Nutrition Facts

3
Servings per container
Serving Size
1 Slice (100g)

Amount per serving

Calories
310

Amount per serving

Total Fat
13g
/
17%
Saturated Fat
3.5g
/
18%
Trans Fat
0g
Cholesterol
35mg
/
12%
Sodium
440mg
/
19%
Total Carbohydrate
42g
/
15%
Dietary Fiber
1g
/
4%
Total Sugars
24g
Includes 0g Added Sugars
0%
Protein
5g
Vitamin D
0mcg
/
0%
Calcium
64mg
/
4%
Iron
2mg
/
10%
Potassium
54mg
/
2%
Folic Acid
N/A
Folate
N/A

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Cake Mix ((Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Egg White, Soybean Oil, Palm Oil, Egg Yolk with Silicoaluminate, Water, Contains 2% or less of Nonfat Milk Leavening (Baking Soda, Sodium Aluminum Phosphate, Dicalcium Phosphate, Monocalcium Phosphate), Dextrose, Modified Tapioca Starch, Salt, Propylene Glycol, Mono and Diesters of Fatty Acids, Sorbitan Monostearate, Tetrasodium Pyrophosphate, Xanthan Gum, Sodium Stearoyl Lactylate, Polysorbate 60, Mono and Diglycerides, Calcium Acetate, Guar Gum, Cellulose Gum, Artificial Flavor, Soy Flour and Enzyme. Contains: Wheat, Egg, Milk, Soy.

Allergens:

Wheat, Egg, Milk, Soy

Contains Bioengineered Food Ingredients

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Explore our full range of baked goods, crafted to meet the needs of both retail and food service operations. From indulgent cakes and sweet breads to convenient grab-and-go items, our bakery catalog showcases quality, consistency, and flavor in every product.

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