12/10.5oz
Smooth and tender red velvet cake with a vibrant color and soft, moist texture.
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Sugar, Enriched Flour Bleached, (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Palm Oil, Egg White With Sodium Silicoaluminate, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Dextrose, Cocoa Processed With Alkali, Modified Corn Starch, , Natura And Artificial Flavor, Propylene Glycol, Mono And Diesters, Salt , Sorbitan Monostearate, Nonfat Milk, Dicalcium Phosphate, Tetrasodium Pyrophosphate, Xanthan Gum, Polysorbate 60, Mono And Diglycerides, Calcium Acetate, Guar Gum, Red 40, Cellulose Gum And Soy Flour.Contains: Wheat, Egg, Milk, Soy.
Allergens:
Wheat, Egg, Milk, Soy
Explore our full range of baked goods, crafted to meet the needs of both retail and food service operations. From indulgent cakes and sweet breads to convenient grab-and-go items, our bakery catalog showcases quality, consistency, and flavor in every product.
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