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Jumbo White Cupcake

48/4 oz

Soft and fluffy white jumbo cupcakes with a tender crumb and classic vanilla flavor. Perfect for foodservice, bakery displays, and high-volume dessert programs.

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Physical Specs
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Details

Nutrition Facts

48
Servings per container
Serving Size
1 Cupcake 4oz (113g)

Amount per serving

Calories
340

Amount per serving

Total Fat
16g
/
21%
Saturated Fat
3.5g
/
18%
Trans Fat
0g
Cholesterol
30mg
/
10%
Sodium
580mg
/
25%
Total Carbohydrate
45g
/
16%
Dietary Fiber
0g
/
0%
Total Sugars
26g
Includes 0g Added Sugars
0%
Protein
5g
Vitamin D
0mcg
/
0%
Calcium
40mg
/
4%
Iron
3mg
/
15%
Potassium
160mg
/
4%
Folic Acid
N/A
Folate
N/A

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Cake Mix ((Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Egg White, Soybean Oil, Palm Oil, Egg Yolk with Silicoaluminate, Leavening, Water, Contains less than 2% of Nonfat Milk Leavening (Baking Soda, Sodium Aluminum Phosphate, Dicalcium Phosphate, Monocalcium Phosphate), Dextrose, Modified Tapioca Starch, Salt, Propylene Glycol, Mono and Diesters of Fatty Acids, Sorbitan Monostearate, Tetrasodium Pyrophosphate, Xanthan Gum, Sodium Stearoyl Lactylate, Polysorbate 60, Mono and Diglycerides, Calcium Acetate, Guar Gum, Cellulose Gum, Artificial Flavor, Soy Flour and Enzyme. Contains: Wheat, Egg, Milk, Soy.

Allergens:

Wheat, Egg, Milk, Soy

Contains Bioengineered Food Ingredients

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Explore our full range of baked goods, crafted to meet the needs of both retail and food service operations. From indulgent cakes and sweet breads to convenient grab-and-go items, our bakery catalog showcases quality, consistency, and flavor in every product.

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