96/2oz (4/24)
A rich, moist chocolate butter muffin with a soft crumb and classic flavor, perfect for grab-and-go, bakery cases, or foodservice offerings.
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Sugar, Wheat Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamin, Riboflavin, Folic Acid), Cocoa Processed with Alkali, Modified Corn Starch, Whey (Milk), Wheat Gluten, Sodium Bicarbonate, Salt, Sodium Aluminum Phosphate, Soybean Oil, Whole Eggs, Water, Contains 2% or Less of the Following: Propylene Glycol Esters of Fatty Acids, Mono- and Diglycerides, Diacetyl Tartaric Acid, Esters of Mono-Diglycerides (DATEM), Artificial Flavor and Soy Lecithin, and Sorbic Acid (to preserve freshness). Contains: Wheat, Egg, Milk, Soy.
Allergens:
Wheat, Egg, Milk, Soy
Explore our full range of baked goods, crafted to meet the needs of both retail and food service operations. From indulgent cakes and sweet breads to convenient grab-and-go items, our bakery catalog showcases quality, consistency, and flavor in every product.
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