12/17 oz
Rich and decadent 10" chocolate cake with a moist texture and deep cocoa flavor. Ideal for slicing and serving in restaurants, catering, and foodservice dessert programs.
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Cake Mix ((Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Egg White, Cocoa Processed with Alkali, Soybean Oil, Palm Oil, Leavening (Baking Soda, Sodium Aluminum Phosphate, Dicalcium Phosphate, Monocalcium Phosphate)), Water, Contains less than 2% of Egg, Yolk with Sodium Silicoaluminate, Modified Tapioca Starch, Carob Powder, Dextrose, Propylene Glycol, Mono and Diesters of Fatty Acids, Salt, Sorbitan Monostearate, Nonfat Milk, Maltodextrin ,Natural and Artificial Flavor, Tetrasodium Pyrophosphate, Xanthan Gum, Mono and Diglycerides, Calcium Acetate, Polysorbate 60, Guar Gum, Cellulose Gum, Red 40, Soy Flour and Enzyme. Contains: Wheat, Egg, Milk, Soy.
Allergens:
Wheat, Egg, Milk, Soy
Explore our full range of baked goods, crafted to meet the needs of both retail and food service operations. From indulgent cakes and sweet breads to convenient grab-and-go items, our bakery catalog showcases quality, consistency, and flavor in every product.
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